A DTE cash-only policy disproportionately affects vulnerable groups, including the elderly, low-income families and those without easy access to transportation.
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Empowering communities of color: Pioneering diversity in the clean energy revolution
Despite a growing emphasis on sustainability, the clean energy sector still needs more diversity.
Posted inGuides
Run, reuse and recycle: How to get the most out of your running shoes
A 2013 MIT study found that a typical pair of running shoes produces 30 pounds of carbon dioxide emissions. These local recycling programs and partnerships and programs aim to reduce that.
Posted inNews
Climate change fueled last year’s extreme wildfires — some more than others
A new report finds last year’s wildfires in Canada, Greece, and the Amazon were at least three times more likely — and up to 20 times more likely — than they would have been without human-caused planetary warming.
Posted inNews
Warmer-than-normal fall likely in Michigan
Early fall temperatures in Michigan will likely be higher than average, but are predicted to return to normal for the winter.
Posted inGuides
Detroit Air Quality Tracker: The latest on local air quality and wildfire smoke
What you need to know about Canadian wildfire smoke and Detroit air quality all in one place. Updated regularly.
Posted inDemocracy
Planet Detroit’s guide to influencing your elected officials
Michigan advocates say you have more power than you think to shape environmental policy, especially at the state level.
Posted inNews
Study: 2023 Canadian wildfires led to 169 deaths in Michigan
Public health expert says Michigan residents need to recognize the deadly risk posed by smoke waves and take measures to protect themselves and their communities.
Posted inAccountability
USDA falls short on bridging gap with Detroit urban farmers
The director of the USDA Detroit office quit shortly after a national urban agriculture convening last week in Detroit.
Posted inNews
Eastern Market’s problem? Half a million pounds of food waste
The nonprofit’s efforts to reduce waste —including large-scale composting and a food rescue initiative — have met mixed success.